Jalapeno Potato Chaat recipe

This recipe is an Indian snack that can be served with the mixture made from jalapeños, olive oil, potatoes, white wine vinegar and celery leaves. This is a snack recipe perfect for occasions like kitty parties, birthdays and game nights


Potato: 1 kilogram

Minced jalapeno: 3 tablespoon

White wine vinegar: 2 tablespoon

Virgin Olive oil: 2 tablespoon

Sliced celery: 3

Finely chopped onion: half cup

Crushed black pepper: 1/4 teaspoon

Canape cups: 10


combine vinegar jalapenos Brian olive oil salary jalapenos black pepper and onion in a large bowl and toss everything well

. At the boiled, cubed and peeled potatoes and toss well so that they are coated in the dressing mixture.

Spoon into canape cups when ready to serve and garnish with coriander leaves.

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